A Distinctive Taste

A Distinctive Taste offers dishes with a unique fusion of Indo-Pakistani and African cuisine, along with their signature ginger juice and hibiscus tea. They strongly believe in the concept of "the body is your temple, so be mindful of what you put in it," and therefore strive to provide healthy and flavorful food options to their customers. With their distinctive taste and commitment to wellness, “A Distinctive Taste” is the perfect destination for those seeking a one-of-a-kind culinary experience.

All Day Health Bars

All Day Artisan Health Bar, is the flagship creation from a father-son duo dedicated to crafting wholesome, nourishing treats. Bursting with the natural sweetness of dates and the comforting aroma of vanilla, this delectable bar is a testament to their commitment to quality ingredients and balanced nutrition. Packed with seven carefully selected, fresh ingredients, it's the perfect on-the-go snack to fuel your day with sustained energy and vitality. Whether you're hitting the gym, running errands, or simply need a pick-me-up between meals, their vanilla date all day health bar is your go-to choice for guilt-free indulgence.

BK Juices

BK Juices aims to spread love and awareness through its delicious offerings of cold-pressed juices and hand-crafted smoothies. It offers a wide variety of cold-pressed juices, homemade smoothies, and kombucha to choose from, ensuring that there is something for everyone on the menu.

Blended Desserts

Blended Desserts is a bakery that specializes in gluten-free treats. At Blended Desserts, you'll find a wide variety of gluten-free baked goods, including cakes, cookies, brownies, and more. Each item is made with care and attention to detail, using only the highest-quality ingredients to ensure that every bite is both delicious and healthy. Whether you're gluten sensitive or simply looking for a healthier alternative, to traditional baked goods, Blended Desserts has something for everyone.

Blum Tea

Blum Tea was created to share with the world the richness and flavorful blend variations of tea bringing delightful flavors with robust blends with every sip. Blum Tea offers rare teas with exotic flavors of the highest quality. Ingredients are sourced from local farmers and different countries from all around the world – including places like Japan, Turkey, Asia, Taiwan, Croatia, Sri Lanka, China, India, South America, South Africa, India, Nepal and Africa.

DMV Empanadas

DMV Empanadas has been serving delicious empanadas, saltados, and chicharones to DC, Maryland, and Virginia since 2014. After launching as a pop-up at a FRESHFARM market in 2015, DMV Empanadas quickly became a favorite in the area and in 2019 opened a storefront in Gaithersburg, Maryland. Brothers, Nacho Almaraz and Marco Almaraz, source local ingredients for their products and make everything from scratch using family recipes. Their mother, a passionate cook, shared her recipes and techniques with her sons, inspiring them to go into business. To this day, her chicken empanada remains their best seller, a happy reminder to the Almaraz family after their mother’s passing.

Dough MarkeT

Dough Market specializes in developing bread-based products that feature flavors from various parts of Asia. Established in January 2021 from a small home kitchen, they have become known in the DMV for their light yet chewy malasadas-style doughnuts filled with uniquely flavored creams and custards, as well as their soft and silky milk bread buns. Putting priority on quality, every product is shaped by hand and prepared fresh every morning so that it is enjoyed as fresh as possible.

El Jefe Wood-Fired Pizza

Delight in artisanal wood-fired pizzas meticulously crafted by the team at El Jefe Wood Fired Pizza. Each pizza is freshly prepared, showcasing their unwavering commitment to excellence. From thoughtfully selected toppings to the intense heat of their traditional wood-fired oven, every pizza reflects the essence of culinary mastery. Observe the spectacle as each pizza emerges from the flames, boasting a perfectly blistered crust that promises to tantalize every palate.

Fat Kale (previously Burt's Microgreens)

FAT KALE has firmly established itself as a cherished fixture at farmers markets across the DMV region. Renowned for its superior microgreens and health-conscious fare, this local gem has cultivated a devoted following of patrons who return time and again. At the core of FAT KALE's appeal lies its delectable and nutritious fresh kale salad paired with its signature Greenhouse dressing, a combination that has won over hearts (and taste buds) alike. Each salad boasts a bountiful array of microgreens, assorted vegetables, and a choice of seafood or chicken for protein. And let's not forget the immensely flavorful Curry Chicken pasta salad, a staple favored even by the White House. Yet FAT KALE is more than just salads—it offers a diverse selection of wholesome dishes and cold-pressed juices, all crafted with the same unwavering commitment to quality and freshness that our patrons have grown to love and expect.

HIlana Falafel

Hilana Falafel was started by Manal Hilana in 2016. Hilana Falafel provides authentic "Jerusalem style" falafel sandwiches using fresh/local ingredients from the Washington, DC region. When Manal moved from Palestine to the United States, she found it difficult to balance working and being a mom. In an effort to do something that she loved also provided flexibility to her schedule, she began serving her falafel at the Mount Pleasant Farmers Market. After receiving amazing reviews, she expanded to the White House market and has since been featured in the Washington Post, Washingtonian Magazine and continues to be highly rated on every online rating platform.

JD's Chicken & Ribs

JD's BBQ takes pride in using recipes handed down from generation to generation, with the legacy of the grandfather being passed down to his granddaughter. Their food is good for your soul, with mouth-watering dishes like BBQ chicken, fried chicken, BBQ ribs, macaroni and cheese, baked beans, and more.

Kesh and Fresh

Kesh & Fresh brings the vibrant flavors of Moroccan cuisine to CHoP with their plant-based kitchen offerings. They pride themselves on sourcing locally and crafting their products with care. As a staple vendor at farmers markets, their array of delectable spreads tantalizes taste buds, including lemon carrots, eggplant tomato, zucchini harissa, and chakchuka, all conveniently prepackaged and sealed for freshness. Complementing their spreads are two tantalizing sauces, including the renowned harissa sauce, promising to add a kick of flavor to any dish.

Koi Tea

"Culture in a Cup" is more than a motto at Koi Tea—it's their guiding philosophy. They're dedicated to fostering connections within the community through a shared passion for boba and diverse beverages from around the world. Unlike conventional boba tea establishments, they embrace innovation by reimagining traditional flavors and incorporating global influences into their menu offerings.

Meatcrafters

MeatCrafters salamis, cured meats, and sausages are made for charcuterie lovers everywhere. Meatcrafters uses high quality meats, many locally sourced and produced in small batches, with the freshest spices, herbs, and seasonal blends to bring out unique and complex, yet subtle flavors in their meats. Try one off the grill or pick some up to take home - you'll be glad you did.

Mesisam

Mesisam Ethiopian Eatery brings the vibrant flavors of Ethiopian cuisine to the markets throughout the Washington DC region. This authentic Ethiopian eatery caters to a diverse range of tastes, offering a wide variety of vegetarian and non-vegetarian meals. Their non-vegetarian dishes are carefully prepared using fresh cuts of meat, including chicken, lamb, and goat. Customers have the option to choose their preferred spice level, whether it be mild, medium, or hot. Immerse yourself in the taste of Ethiopia at Mesisam Ethiopian Eatery, where you can experience the true essence of Ethiopian cuisine in the heart of Washington DC.

Ozz Catering

Ozzy Oznur is the visionary behind Ozz Catering, a small, woman-owned business specializing in Turkish and Mediterranean cuisine. Ozz Catering is committed to crafting culinary experiences that evoke the warmth and authenticity of homemade meals. Their dedication to quality is showcased through their use of locally sourced farm produce and organic ingredients, ensuring that every dish is not only flavorful but also sustainable.

Spicy Water African Grill

Spicy Water African Grill is a must-try for anyone looking to experience the rich and flavorful cuisine of Western Africa. They are known for their authentic dishes made using only the freshest ingredients and traditional cooking techniques. One of the highlights of Spicy Water African Grill is its selection of freshly grilled meats and fish. Whether you're a fan of their succulent chicken or whole grilled fish, you'll agree that every bite is packed with flavor. For those who like a little heat, Spicywater’s secret sauce is a must-try. This unique sauce adds a delicious kick to your meal.

Sugar Plug

Sugar Plug Bakery is a beloved fixture at CHoP, and for good reason. This small business, which is woman-owned and black-owned, has been serving up delicious and mouthwatering sweets for years and has built a loyal following of customers who can't get enough. At Sugar Plug Bakery, you'll find a wide variety of treats to choose from, including fresh cinnamon rolls, rich pound cakes, delectable pies, and much more. Each item is made with care and attention to detail, using only the highest-quality ingredients to ensure that every bite is pure heaven. In addition to their regular offerings, Sugar Plug Bakery also takes special orders for full cakes and catering, making them the perfect choice for weddings, birthdays, and other special events.

Taco Dirty To Me

Taco Dirty To Me specializes in fusion tacos, creating unique and delicious flavors that are unmatched. The combination of sweet honey with the fiery kick of sriracha is just one example of their creative taco offerings that are sure to tantalize your taste buds. Not only does Taco Dirty To Me offer exceptional tacos, but they also provide a memorable experience that will leave customers with a big smile on their faces.

The Crepe Shoppe

The Crepe Shoppe makes classic delicious crepes. What really sets them apart is thier health conscious menu options and seasonal specialties. They do this by collaborating with local vendors for the best and freshest, locally sourced ingredients that are seasonally available.

The FreshMobile

The FreshMobile serves a frozen limeade made with fresh blended limes, fresh mint and ginger. Customers can spice it up with additional toppings like cayenne pepper, cinnamon or pink salt. It's a Peruvian family recipe with a new generational twist!

The Sister House

Sister House, where East meets West in an exquisite fusion of flavors! Guests are invited to embark on a culinary journey like no other. Drawing inspiration from the lively streets of Asia and the diverse tastes of American cuisine, Sister House offers a tantalizing array of street foods that seamlessly blend tradition with innovation. From the savory delights of okonomiyaki (Japanese pancake) to mouthwatering chicken gyoza and tantalizing takoyaki, the menu promises an unforgettable fusion experience.

Toi Moi Bakery

Toimoi Bakery is where Asian flavors and traditional pastries come together in a celebration of taste and culture. As an establishment owned by Asian women, they take great pride in infusing classic French pastries with the vibrant and unique flavors of Asia. Guests can indulge in signature croissants with delightful twists like matcha, red bean, and taro, offering a harmonious blend of buttery flakiness and exotic sweetness. For those craving something truly special, the bakery offers a selection of Asian desserts, including irresistible treats like the melon bun, delicate mooncakes, and beloved butter mochi, each crafted with care and reverence for tradition.

Veg Heaven

Indulge in exquisite desserts and culinary creations that steal the spotlight with , VegHeaven’s irresistible flavors. The treats aren't just visually stunning; they captivate taste buds, leaving patrons yearning for more. As a neighborhood bakery dedicated to serving the local community, VegHeaven prioritizes quality ingredients and handcrafted excellence in every bite. Patrons can experience the joy of wholesome, mouthwatering baked goods crafted with passion and care.

Williams Treats

William's Treats, is known for their delicious soft serve ice cream and refreshing snowballs. Whether you're in the mood for classic vanilla, rich chocolate, or a fun twist, you’ll love their soft serve ice cream served in your choice of cone – waffle, cake, or sugar. It's not just ice cream that sets William's Treats apart, their snowballs are another customer favorite, offering a refreshing treat on a hot day. Made with finely shaved ice and a variety of delicious syrups, these snowballs are the perfect way to cool down and satisfy your sweet tooth.

Yume

Their goal is to establish a recognizable brand that encompasses a range of innovative and authentic fast-casual Asian-inspired concepts. Yume Asian Fusion specializes in New York-style cookies with an Asian twist, boasting thick, crispy edges and gooey centers, alongside Japanese Onigiris, delectable rice balls made with fresh, premium ingredients.

Zeke's Coffee

Zeke’s Coffee is a local, Baltimore based, small-batch, family-owned coffee roastery that is seriously committed to freshness. We roast in small batches. It guarantees freshness. It keeps us honest. Our roaster holds 30 pounds of coffee, compared to the 150 pounds that a standard roaster holds. Because of this, we put more time, more labor, and a little more of ourselves into each bean. You can taste the difference.

Zoe’s Vegan Delight

Zoe's Vegan Delight is dedicated to satisfying both your cravings and ethical preferences. What sets Zoe’s apart is their unwavering commitment to using only plant-based, non-GMO ingredients in all their offerings. Zoe’s takes immense pride in not only pleasing your palate but also inspiring positive dietary changes and a greater appreciation for the joys and benefits of compassionate and sustainable eating.